Hoi An Drip




Hoi An Drip
This mellow blend of Premium Robusta and Arabica is your go-to for a smooth, easygoing brew with a chocolaty twist. We've popped it into fuss-free drip bags so you can get that Vietnamese cafe vibe wherever you are. Rainy day? Lazy morning? Sorted.
- What's Inside: 7 single-serve drip bags
- Tasting Notes: Chocolaty with a pop of citrus zest
- Roast Level: Medium light
- Blend: Lam Dong, Vietnam
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Processing: Natural (Robusta), Washed (Arabica)
Perfect for:
Slow mornings, cute catchups, coffee newbies, or anyone after a chill, balanced cup.
How to Brew:
Tear open the pouch, hook it over your mug, pour hot water slowly, and watch the magic happen.
Our promises
Fair Trade, Single Origin Beans
Our beans are sourced from Vietnam's top farms, where we work directly with farmers to ensure fair wages and authentic flavour.
A Sip of Vietnam
With every cup, you’re experiencing the heart and soul of Vietnam’s vibrant coffee culture.
Eco-Friendly Beans
We use clean processing methods; roast and pack our coffee in the UAE, minimising our carbon footprint.
Brew the Vietnamese way!
1. Add 20g of finely ground coffee into the metal filter.
2. Bloom with 30ml water, then add 50ml, 40ml, and 30ml for 1 minute each.
3. Let it drip for about 3.5 minutes, then it's ready to drink!
4. Add condensed milk and ice for the sweet and chill.
We embrace a coffee culture where every brewing method is valued. There’s no right or wrong way—if you enjoy the taste, you’ve done it right!
What makes Vietnamese coffee special?
Vietnamese coffee is more than its reputation for cheap beans—it’s home to speciality-grade Robusta and Arabica with unique, bold flavours. Discover what sets it apart.