Hoi An House Blend



Hoi An House Blend
Immerse yourself in the charm of Hoi An. This blend of Premium Robusta and Arabica reflects the diverse flavours of Vietnam, offering a smooth and well-balanced cup that’s easy to enjoy and perfect for experimenting with different brewing methods.
- 250g: Makes 12-17 cups, packed in a resealable pouch
- Blend: Premium Robusta and Arabica
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Origin:
- Robusta: Lam Ha, Vietnam
- Arabica: Lam Dong, Vietnam
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Processing:
- Robusta: Natural
- Arabica: Washed
- Roast Level: Medium light
- Tasting Notes: Chocolaty with roasted sweetness and a hint of tartness
- Brewing Tips: Ideal for filter brewing and easy to drink. Perfect for those looking to explore and experiment with other brewing methods!
*Our ground coffee is medium grind, ideal for brewing with a Phin filter, V60, French Press—you name it! Need an espresso grind? Just let us know in the Special Instructions at checkout.
Our promises
Fair Trade, Single Origin Beans
Our beans are sourced from Vietnam's top farms, where we work directly with farmers to ensure fair wages and authentic flavour.
A Sip of Vietnam
With every cup, you’re experiencing the heart and soul of Vietnam’s vibrant coffee culture.
Eco-Friendly Beans
We use clean processing methods; roast and pack our coffee in the UAE, minimising our carbon footprint.
Brew the Vietnamese way!
1. Add 20g of finely ground coffee into the metal filter.
2. Bloom with 30ml water, then add 50ml, 40ml, and 30ml for 1 minute each.
3. Let it drip for about 3.5 minutes, then it's ready to drink!
4. Add condensed milk and ice for the sweet and chill.
We embrace a coffee culture where every brewing method is valued. There’s no right or wrong way—if you enjoy the taste, you’ve done it right!
What makes Vietnamese coffee special?
Vietnamese coffee is more than its reputation for cheap beans—it’s home to speciality-grade Robusta and Arabica with unique, bold flavours. Discover what sets it apart.